Our new seasonal supper club series is an invitation to slow down, settle in, and intentionally connect with family and friends.

Each season, we’ll share how we envisioned our Shared Table—with ideas for food, table settings, and thoughtful details—while leaving plenty of room for you to make it your own. Our hope is that this encourages a rhythm of gathering throughout the year, making space for the people you love. We can’t wait to see how your table comes to life.

  • rotating images of food and a place setting for a spring brunch.
  • Outdoor table setting with a citrus mint salad, buttermilk biscuits, and potato leek strata and other dishes on a checkered tablecloth.
  • gif of different place setting and heirloom blue dinnerware for a spring brunch.

Share moments from your gathering using #MagnoliaSharedTable.

One Month Out: Pick a theme | Create the guest list | Decide on a date + time | Send out invites | Ideate menu + decor

One Week Out: Finalize menu | Create shopping list | Replenish hosting staples | Send a reminder to guests

Two Days Out: Buy produce + perishables | Create conversation cards, notes, or other meaningful elements | Tidy your space

One Day Out: Prepare make-ahead recipes | Set the table | Arrange florals | Create a cooking schedule | Send a final reminder

  • Group of women enjoying a spring brunch outdoors in a stone-walled courtyard.