Recipes for an Easter Celebration

by The Magnolia Team
Published on March 12, 2026
A wooden dinner table dressed for Easter with woven placemats, candles, and delicious dishes like deviled eggs.

Spring is known for many things—fresh starts, budding blooms, longer days, and celebrations of all kinds. Easter is one such beloved tradition, bringing friends and family together over a festive meal (and maybe an Easter basket or two).

In the spirit of the season, we’re sharing a few spring-inspired recipes that are impressively simple to pull together, leaving you with plenty of time to savor alongside your loved ones. So, without further ado, here’s some inspiration for an unforgettable Easter meal—or any other occasion that brings you to the table this spring.


A basket of Joanna Gaines' fresh-baked blueberry muffins with streusel topping.

Blueberry Muffins with Streusel Topping

By Joanna Gaines

Soft blueberry-filled muffins with a buttery sugar streusel sprinkled on top.

 

Honey-lavender scone recipe from the Spring 2026 issue of Magnolia Journal.

Honey-Lavender Scones

By Magnolia

Lavender-infused scones layered with Marzipan and dipped in a honey-lavender glaze.

 

Ham and cheese breakfast casserole baked in a white dish.

Ham and Cheese Strata

By Samantha Seneviratne

A fluffy breakfast casserole made with layers of ham, bread, cheese, and apricot jam.

 

Rows of whipped deviled eggs on a bed of greens alongside a round serving tray filled with citrus guacamole and chips.

Butter Whipped Deviled Eggs with Spicy and Crispy Bacon

By Charles Hunter III

Sweet-and-spicy bacon crumbled over hard-boiled egg whites filled with a creamy, fluffy yolk mixture.

 

Joanna Gaines' Strawberry Poppy Seed Salad in a large wooden salad bowl with utensils.

Strawberry Poppy Seed Salad

By Joanna Gaines

Mixed greens, fresh strawberries, candied pecans, and Parmesan tossed in a strawberry poppy seed vinaigrette.

 

A serving tray and bowl from Magnolia filled with Joanna Gaines' Curry Chicken Salad and slices of hearty brown bread.

Curry Chicken Salad

By Joanna Gaines

A mouthwatering mixture of shredded chicken, toasted almonds, water chestnuts, and a classic, bold curry sauce.

 

The 1919 Pimiento Cheese recipe from the Magnolia Table cookbook served in a glass jar alongside homemade crackers.

1919 Pimiento Cheese

By Joanna Gaines

Creamy, spreadable dip with three types of cheese, peppers, green onion, and pecan.

 

Joanna Gaines' Scalloped Potatoes cooling in a classic oval baking dish.

Scalloped Potatoes

By Joanna Gaines

Classic sliced potatoes baked in a rich cheese sauce.

 

Joanna Gaines' Chicken Florentine recipe.

Chicken Florentine

By Joanna Gaines

Pan-fried chicken in a creamy spinach, garlic, and wine sauce.

 

A platter of seared lamb chops topped with a fresh, tangy herb salad.

Charred Lamb Lollipops

By Annie Starke

Classic lamb chops garnished with onions, cucumber, mint, dill, pomegranate seeds, and a homemade yogurt sauce.

 

A slice of Joanna Gaines' Almond Butter Cake on a speckled ceramic plate.

Almond Butter Cake

By Joanna Gaines

Moist almond-infused butter cake coated with a honey butter glaze and toasted almonds.

 

A slice of blueberry lemon cheesecake plated with a generous helping of whipped cream and fresh berries.

Blueberry Swirl Cheesecake

By Zoë François

Lemon blueberry sauce swirled with lemon cheesecake batter, baked into graham cracker crust, and topped with whipped cream and blueberries.


Once the menu is decided, let tradition—and a hint of whimsy—lead the way in setting the table. From tabletop essentials like flatware and dishes to sweet seasonal surprises that catch the eye, we’ve got everything you need for a beautiful and effortless Easter table.

Delight guests with light and bright linens, nostalgic details like tapers, and natural elements that nod to the season, like textured placemats and vibrant florals. This is also a great time to bring out the heirloom dishes, fine china, or any other storied pieces you keep tucked away for special occasions. For even more spring hosting ideas, visit our table settings guide to set the scene.

Psst… if you haven’t heard, our new seasonal supper club series is here—and this spring is all about brunch! Explore The Shared Table for a full curated menu, table setting inspiration, and other thoughtful details to shape your own gathering (Easter or otherwise).

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