Mirta Rinaldi and the League of Kitchens

Mirta likes multicolored tomatoes as they make for a more visually appealing salad. If you find really ripe, sweet summer tomatoes, those would be lovely here. This salad is a common addition to the Argentinian table.

Tomato Salad

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Joanna Gaines' Balsamic-Glazed Prosciutto Flatbread

Balsamic-Glazed Prosciutto Flatbread

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