Kick-Start Juice

Kick-Start Juice

by Joanna Gaines

Total 5 minutes | Active 5 minutes | Makes 2 servings

“With spinach as an anchor in this recipe, you just know you are getting the good stuff—iron, potassium, and vitamin A, to name a few. Whenever I eat breakfast at Magnolia Table, it’s my favorite drink to order. True to its name, this juice is a great way to kick-start my day.”—Joanna Gaines, Magnolia Table, Volume 3

Special Equipment

a juicer

Ingredients

  • 2 cups fresh spinach
  • 1 cup pineapple chunks 
  • 5 celery stalks, including leaves 
  • ½ Honeycrisp apple, cored and sliced (not peeled)
  • 1 lime, peeled 
  • ½ jalapeño, seeded (optional)

Directions

1. Place the spinach, pineapple, celery, apple, lime, and jalapeño (if using) in a juicer and process according to the manufacturer's instructions. Stir until well combined. Serve promptly. 

2. Store in a jar in the refrigerator for 1 day.

Magnolia Table, Volume 3. Copyright © 2023 by Joanna Gaines. All rights reserved.
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