Total 4 hours and 35 minutes
Active 15 mins
Makes 24 bars
These bars are simple to make and so scrumptious that they seem to disappear in seconds. The layers of dark chocolate, white chocolate, and butterscotch meld with the coconut, walnuts, and sweetened condensed milk for a rich, buttery caramel flavor. You can switch up the types of chocolate and the nuts to make this with your favorites. These are great for feeding a crowd and are easy to make a day ahead of time. They’re fun to bring to a potluck and they travel well. All in all they’re a decadent dessert that doesn't need to be served on a plate.
TIP: The parchment paper lining the pan should be large enough to cover both the bottom of the pan and creased at the corners to also cover the sides.
You can vary the bars by changing the types of chips (milk chocolate, caramel sea salt, peanut butter, semisweet chocolate), and by changing the types of nuts (almonds, pecans, hazelnuts, macadamia nuts, peanuts).