Joanna Gaines

What a weekend! Silobration has become our very own holiday here at Magnolia. We mark our calendars and count down the days every year. This event always

Five Years of Silobration

Our children’s book, We Are the Gardeners, is finally here! The kids and I have been working on this project for a little over a year, and I’m excited to be

The Making of We Are the Gardeners

The first year we lived at the farm, Chip and I had the idea of making Valentine’s Day dinner at home. We thought the kids might enjoy dressing up our own table, making a spread of our favorite dishes, and toasting to a night spent together. Every year since, we’ve returned to this sweet tradition. Here's how we're celebrating February 14 this year!

Joanna Gaines' table set for Valentine's Day.

This Year’s Gaines Family Valentine’s Dinner  

As we set our sights on cooler temperatures and golden days here in Waco, we’re sharing a look at all that’s happening this fall at Magnolia. From our annual

Your Guide to Experiencing Magnolia This Fall

It’s the most wonderful time of the year at Magnolia Market! Here’s a look at how our talented team brought the season to life at the Silos.

Faux evergreen trees surround a table with Magnolia merchandise—topped by a sign that says "Christmas Greetings."

Winter at Magnolia Market: 2024

At the beginning of each year, our garden team is already hard at work preparing for the first planting of the year in January at the Silos—tulips and

Behind the Blooms at the Silos

The Silos is our homebase here in Waco, Texas. When conversations about expanding the Silos grounds began, our team wanted any additions we made to be

The History of The Old Church

A look at what's growing in the garden at the Magnolia Silos this spring,

In the Garden at Magnolia: Spring '23

A guide to visiting Waco, Texas, including the best time of year to visit, the easiest way to get here, what to do, and where to eat, drink, stay, and shop.

Waco City Guide

This summer at Magnolia we’re exploring the theme of “flourish,” including  how its invitation to lightness, beauty, and growth trickles down into the items

How Our Summer Collection Came to Life

Fall has arrived at Magnolia Market! We’re excited to share how this season is coming to life through our displays, products, and the stories we

Fall at Magnolia Market: 2021

Here, summer nostalgia is in abundant supply. Find berry-forward desserts to brighten the day—and celebrate the season at its peak. 

A Collection of Berry Recipes

Here you can read Jo’s thoughts from the spring issue of Magnolia Journal on how finding our purpose comes down to trusting the process along the way. The

A Note from Jo on Purpose

Savor the fall season with eight well-loved squash recipes from Joanna Gaines and our friends at Magnolia Network.

A Collection of Squash Recipes

Block printing is more than a design, it's an art form. Here, we break down the process and details behind this timeless technique and outline tips on how to style it in your home. 

Block print bedding from Magnolia dresses a bed.

Pattern Spotlight: Block Print

Here, we’ve gathered a collection of festive treats to fuel your holiday season.

Chocolate bundt cake dusted with powdered sugar on cake stand

A Collection of Dessert Recipes that Feel Like the Holidays

What we choose to surround ourselves with—the colors, the furniture, the art we hang on the walls—becomes a part of our daily rhythm. It can shape our

Jo’s Library Tour

It’s no secret here at Magnolia that we consider our boss to be the ultimate plant lady. It’s also no secret that Jo’s plant-loving genes have passed onto all

Jo’s Favorite Houseplants Shipped Straight to Your Door

We had so much fun at our last Silos Baking Competition that we decided to bring it back—this time for an entire season on Magnolia Network! We’ve invited

The Silos Baking Competition

Here’s a closer look at how our team brings Magnolia-exclusive products to life, from initial inspiration to samples and final designs.


Magnolia-exclusive product sketches, samples, and details sitting on a wooden floor.

The Making of Magnolia Exclusives

"Lobster rolls will forever remind me of our honeymoon. We flew to New York City for a few days, then rented a car and hit the road toward Maine. It was on this trip that I had my first-ever lobster roll. I can still remember the taste of that lobster paired with a buttered bun. Simple, fresh, and just delicious." – Joanna Gaines, Magnolia Table, Volume 3. (This recipe has been slightly adapted from the Lobster Rolls featured in Magnolia Table, Volume 3.)

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