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Annie Starke's Sliced Tomatoes with Sea Salt and Onion Sugar

Sliced Tomatoes with Sea Salt and Onion Sugar

byAnnie Starke
Total 30 mins, includes cooling time
Active 5 mins
Makes 4 servings
Ingredients
Onion sugar
  • 1 cup sugar
  • 1/2 cup dried crispy onions
Tomatoes
  • 4 large tomatoes, preferably beefsteak or Big Boy variety, thickly sliced
  • Pinch onion sugar (recipe above)
  • Hearty pinch of flaky sea salt
    Directions
    1. Make the onion sugar: In a food processor, combine the sugar and onions and pulse until combined. Store in a clean, airtight jar.
    2. Make the tomatoes: Arrange the tomatoes on a platter and sprinkle with onion sugar and sea salt. Let the tomatoes sit at room temperature for 20 to 30 minutes before serving.