Name: Little Gem Salad with Buttermilk Rose Dressing
Cook time: 10 min
Total time: 10 min
Yield: 4 to 6 servings

Annie Starke is an actress, self-taught cook and mental health advocate. She grew up in Bedford, New York and lives in Bozeman, Montana with her husband. She’s always had a passion for entertaining and loves to cook amazing effortless meals indoors and over the fire at her family’s mountain ranch.

Annie Starke

Annie Starke's Little Gem Salad with Buttermilk Rose Dressing

Little Gem Salad with Buttermilk Rose Dressing

Meet The Creator

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Mom’s Bulgogi with Cucumber Kimchi Salad

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"An antipasto salad is meant to be enjoyed, quite literally 'before the meal,' and I love to use this recipe as an introduction for what's to come in the courses that follow. It also works well for lunch, since the mix of meats, cheeses, and greens make it pretty hearty—something that can stand alone." - Joanna Gaines, Magnolia Table, Volume 3

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