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A Chef’s Guide to Mexican Cooking

by Rick Martínez
7 Chapters1h 25m
Taste the bright flavors of Mexican cuisine with recipes like steak tamales and brisket tacos from chef Rick Martínez.
Start Watching
Taste the bright flavors of Mexican cuisine with recipes like steak tamales and brisket tacos from chef Rick Martínez.
Resources
  • Plantain Fritters | Molotes con Frijoles Negros
  • Steak Tamales | Tamales de Arrachera
  • Crispy Chicken Tacos | Tacos Dorados
  • Tortilla Soup | Sopa Azteca
  • Brisket Tacos | Tacos de Saudero
  • Green Enchiladas with Potatoes and Mushrooms | Enchiladas Verdes con Papas y Hongos

Meet The Creator