Watch a trailer of baker and cookbook author Samantha Seneviratne’s breakfast treats workshop as she reveals some of the delicious recipes she’ll teach you to prepare, such as crumb coffee cake, ham and cheese strata, chocolate glazed doughnuts and more.
Learn how to prepare sweet, chocolate glazed doughnuts from scratch as Samantha breaks down each step for making the dough, frying and adding the chocolate glaze and sprinkles on top.
Learn how to bake savory herb scones as Samantha breaks down each simple step to create this delicious treat that is best served fresh out of the oven.
Cook along with Samantha as she prepares light and fluffy crêpes, complete with lemon and fine sugar. Samantha demonstrates how to get the ideal texture on the skillet, so your crêpes come out beautifully thin and delicate every time.
Discover how to bake salty pretzel buns to elevate any breakfast sandwich as Samantha reveals how to create a delicious pretzel tang with a few simple ingredients.
Put a new twist on a breakfast classic with Samantha's gooey, maple sticky buns as she shares her recipe, complete with a swirl of cinnamon and crunchy nut topping.
Prepare a delectable crumb coffee cake with seasonal fruit mixed in for an added surprise of flavor. This versatile recipe can be customized with any fruit you have on hand.
Bake along with Samantha as she shares her recipe for this gooey, flavorful ham and cheese strata with jam inside. This recipe can even be made a day in advance and baked before your guests arrive.