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Workshops Grilling for Beginners

Grilling for Beginners

Megan Mitchell8 ChaptersSteaks

Ch 5Steaks13m

Learn how to grill a steak to your preferred temperature, and round out a classic backyard cookout with Megan’s recipes for corn and potatoes.

Resources

Grilled Steak with Herb Butter

Grilling for Beginners

Get a sneak peek of the recipes and fundamentals chef Megan Mitchell teaches in her workshop, Grilling for Beginners.

Getting to Know Your Grill

Discover everything you need to know about both gas and charcoal grills, including all the tips, tools and tricks you can use to get the best out of both.

Grill along with Megan as she breaks down her delicious turkey burger recipe, including how to keep it moist, shape the perfect patty and build flavors.

Grilled Turkey Burgers with Zucchini and Feta

Learn Megan’s techniques for grilling savory kabobs every time as she shares her tips for cutting and arranging the meat and vegetables on skewers, her favorite dry rub and how to time everything on the grill.

Grilled Spice-Rubbed Chicken Skewers with Veggies

Cook along with Megan as she shares two of her favorite techniques and recipes for grilling fish, one with foil packets and the other using cedar planks.

Cedar Plank Salmon with Spicy Citrus Glaze
Grilled White Fish Packets with Asparagus and Squash

Learn how to grill a steak to your preferred temperature, and round out a classic backyard cookout with Megan’s recipes for corn and potatoes.

Grilled Steak with Herb Butter

You Can Grill That?

Learn how to use your grill as an oven or cooktop as Megan breaks down her techniques for making grilled pizza and demonstrates using a skillet to make breakfast tacos.

Grilled Pizza with Tomato, Mozzarella, and Basil
Grilled Breakfast Tacos with Grilled Avocado

Baking on Your Grill

Learn how to use your grill as an oven to bake a skillet brownie with grilled berries and vanilla ice cream.

Grilled Skillet Brownies with Warm Berries