There are more spring arrivals to explore! See what’s new.

Coming this May: Magnolia Table, Vol. 3 by Joanna Gaines. Pre-order your copy here.

Catch an all-new episode of Family Dinner every Saturday 8/7c on Magnolia Network. Learn more.

A Chef’s Guide to Soul Food

Millie Peartree9 ChaptersFried Fish
Ch 6Fried Fish10m
Cook along with Millie as she prepares her recipe for light and crispy fried fish with fresh homemade tartar sauce.
Resources
  • Fried Fish
  • Tartar Sauce