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Magnolia Bread Loaf Pan


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Bake flaky artisan loaves, sweet pound cakes, and classic meatloaf at home with the Magnolia Bread Loaf Pan. Made in the USA, this professional grade,1.5 lb. loaf pan features a unique, ridged texture to facilitate even air circulation and heat distribution, as well as a safe, proprietary coating of non-stick silicone that allows your bread to brown evenly and release easily.